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Milk Chocolate with Pretzels Half Bar

£4.50
  • Premium Milk Chocolate: Crafted with 41% cocoa for a wonderfully smooth and indulgent base.
  • Satisfying Pretzel Crunch: Generous pieces of sea-salted pretzels provide a delightful savoury counterpoint and satisfying texture.
  • Sweet & Zesty Surprises: Features crunchy honeycomb cinder toffee and bright, candied orange peel for added complexity.
  • Perfectly Balanced Flavour: A masterful combination of sweet chocolate, salty pretzels, and fruity notes creates an addictive taste experience.

Milk Chocolate, Sour Lightning Bolts, Laces and Sprinkles Half Bar

£4.50
  • Creamy Belgian milk chocolate with a deliciously smooth texture.
  • Packed with tangy, sour sweets for a bold flavour kick.
  • Topped with colourful sprinkles for extra fun and crunch.
  • Perfect for those who love the mix of sweet and sour.
  • Handmade in small batches for top quality and taste.

Plain Scones (4pk)

£2.00

Plain Scones you can eat topped with Jam and Clotted Cream. A classic favourite for any occasion.

ALLERGENS: Wheat, Milk

Plant Based ‘Milk’ Chocolate Half Bar – VEGAN

£4.50
  • Belgian plant-based milk chocolate
  • Smooth, creamy, and nutty flavour profile
  • Crafted with 100% natural vanilla and pure cocoa butter
  • Dairy-free, gluten-free, and suitable for vegans
  • Contains 40% cocoa solids for a balanced taste

Plant Based ‘Milk’ Chocolate with Fruit and Nut Half Bar – VEGAN

£5.00
  • Rich Vegan Chocolate: Crafted with a smooth, plant-based chocolate base, including rice syrup powder and chickpea protein for a creamy texture.
  • Generous Nut Medley: Abundantly filled with crunchy hazelnuts, almonds, and pecans for satisfying flavour and texture.
  • Vibrant Fruit Infusion: Bursting with succulent apricots, tart freeze-dried cranberries, sweet raisins, and zesty orange peel.
  • Perfectly Balanced Flavour: A harmonious blend of sweet chocolate, savoury nuts, and fruity notes, enhanced with a hint of Himalayan Pink Salt.

VEGAN Chocolate Chip Cookies (2pk)

£3.40

Large Cookies suitable for those with a VEGAN diet, made with VEGAN ingredients including the chocolate chips. 2pk

Hampshire Cold Smoked Trout

Price range: £6.95 through £13.90
Experience the exquisite taste of our cold smoked trout. Skillfully hand-prepared, (just) cured, and smoked over apple, oak, and a little hickory, this trout offers a sublime flavour and tender texture. It's the perfect choice for a gourmet meal or a special occasion.
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Artisan-Crafted Trout Gravadlax

Price range: £7.15 through £14.30
Discover the exquisite taste of our Artisan-Crafted Trout Gravadlax. Using the finest trout sourced from Hampshire’s crystal-clear chalk stream waters, hand-crafted and infused with a special blend of dill, salt, freshly zested lemon, fresh horseradish and a hint of gin and other natural flavours. Perfect for gourmet appetisers or a luxurious addition to your meals. Available in two convenient sizes: 100g and 200g.
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Fresh Rainbow Trout Fillets

Price range: £2.60 through £7.70
Fillets of fresh rainbow trout sourced from the crystal clear waters of Hampshire’s nutrient-rich chalk stream rivers. Fresh trout fillets are available in 5 pack sizes ranging from 50g to 200g sizes, for all your culinary needs.
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Hampshire Smoked Trout Fillets

Price range: £4.10 through £10.95
Award-winning, fresh hot smoked trout fillets. Hand-prepared and pin boned. Smoked with an aromatic mix of apple, oak and a little hickory. Succulent fillets with a golden brown glow encouraging taste with its deep and layered smoky aroma.
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Fresh Side of Rainbow Trout

Price range: £22.70 through £30.95
Sides of fresh rainbow trout sourced from the crystal clear waters of Hampshire’s nutrient-rich chalk stream rivers. Fresh trout sides are available in small (500-599g), medium (600-699g), and large (700-799g) sizes, for all your culinary needs.
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Side of Hampshire Smoked Trout

Price range: £28.95 through £38.20
Experience the gourmet quality of our Side of Hampshire Smoked Trout, exclusively sourced from the gin-clear waters of Hampshire’s rivers. Each side is meticulously prepared and pin-boned, then cured with our special brine and hot smoked over a blend of apple, oak, and hickory. The result is a golden-brown, aromatic trout side that tantalizes the senses. Perfect for a luxurious meal.
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