Chicken
Fresh Whole Rainbow Trout
Fresh whole rainbow trout sourced in the crystal clear waters of Hampshire’s nutrient-rich chalk stream rivers. Available in 3 different pack sizes: small 250-274g, medium 275-299g, large 300-325g.
Whole Hampshire Smoked Trout
Freshly hot smoked whole trout in 3 different pack sizes, small 250-274g, medium 275-299g, large 300-325g.
Smoked Trout Pate with Watercress
Experience the exquisite taste of our Luxury Smoked Trout Pâté, enriched with the fresh, peppery flavour of Hampshire Watercress. Our pâté is crafted using the finest, locally sourced smoked trout, combined with locally sourced watercress from Alresford. Ideal for sophisticated appetisers or a luxurious spread, this pâté is a testament to our commitment to quality and flavour. Savour the delicate balance of smoky and fresh notes in every bite.
Smoked Trout Pate with Chives
Freshly made Hampshire smoked trout pate made with locally sourced chives. A divine combination of flavours which allows a zingy onion taste to come through the pate.
Smoked Trout Pate with Beetroot & Horseradish
Try our award-winning, delicious variety of Smoked Trout Pate! Our new pate is made with the finest Hampshire smoked trout, which is combined with the subtle sweetness of beetroot and the kick of horseradish chutney for an unforgettable flavour. Perfect for an appetizer or snack, this pate will be the star of the show. Enjoy a taste of our Smoked Trout Pate throughout the year.
Smoked Trout Pate with Chili
Experience the perfect blend of heat and flavour with our Spicy Smoked Trout Pâté with Chili. For those who like it hot and where opposites attract: a union of fire and creamy taste. Each batch is meticulously crafted using the highest quality smoked trout and infused with just the right amount of chili for a delightful kick.
Smoked Trout Pate with Dill
Delight in the unique fusion of fresh, aromatic dill with our finely smoked trout in our Smoked Trout Pâté with dill. Distinctly flavoured and distinguished, resulting in a warm, lemony, fresh and desirably bitter taste. Our award-winning Hampshire smoked trout pate with dill.
Dairy Free Smoked Trout Pate
Dairy free Classic and timeless, made with plant based non dairy cream for those who enjoy their pate straight and pure. Enjoyed on its own with Cradoc's crackers or with lightly toasted sour dough bread,  people that have tried it say it's a delicious treat.
Dairy Free Smoked Trout Pate with Dill
Try our brand new Dairy-free smoked trout pate with dill, made with plant-based non-dairy cream. Distinctly flavoured and distinguished, resulting in a warm, lemony fresh and desirably bitter taste.
Dairy Free Smoked Trout Pate with Watercress
Cradoc’s Oat Crackers
