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Milk Chocolate with Fruit and Nut Half Bar

£4.50
  • Decadent Belgian Milk Chocolate: Made with 41% rich cocoa solids, offering a smooth and creamy melt.
  • Abundant Nut Medley: Featuring crunchy hazelnuts, almonds, and pecans for delightful texture and flavour.
  • Vibrant Fruit Infusion: Bursting with succulent apricots, tart freeze-dried cranberries, and sweet raisins.
  • Perfectly Balanced Flavour: A hint of Himalayan Pink Salt enhances the sweetness, creating a truly addictive taste sensation.

Plant Based ‘Milk’ Chocolate Half Bar – VEGAN

£4.50
  • Belgian plant-based milk chocolate
  • Smooth, creamy, and nutty flavour profile
  • Crafted with 100% natural vanilla and pure cocoa butter
  • Dairy-free, gluten-free, and suitable for vegans
  • Contains 40% cocoa solids for a balanced taste

Milk Chocolate and Ginger Spice Half Bar

£4.50
  • Belgian chocolate
  • Balanced milk chocolate taste
  • 100% cocoa butter and 100% natural vanilla

Beetroot & Horseradish Chutney

£4.95
Pickle Bear Beetroot & Horseradish Chutney, a delicious new accompaniment to our smoked fish.

Plant Based ‘Milk’ Chocolate with Fruit and Nut Half Bar – VEGAN

£5.00
  • Rich Vegan Chocolate: Crafted with a smooth, plant-based chocolate base, including rice syrup powder and chickpea protein for a creamy texture.
  • Generous Nut Medley: Abundantly filled with crunchy hazelnuts, almonds, and pecans for satisfying flavour and texture.
  • Vibrant Fruit Infusion: Bursting with succulent apricots, tart freeze-dried cranberries, sweet raisins, and zesty orange peel.
  • Perfectly Balanced Flavour: A harmonious blend of sweet chocolate, savoury nuts, and fruity notes, enhanced with a hint of Himalayan Pink Salt.

Milk Chocolate Half Bar with Mint and Raspberry Ganache

£5.00
  • Luxurious Belgian Milk Chocolate: Enjoy the smooth, rich taste of premium Belgian milk chocolate.
  • Vibrant Mint & Raspberry Ganache: Discover a refreshing ganache combining natural peppermint and tart Scottish raspberries.
  • Delightful Mint Crunch: Experience an added textural dimension with crisp mint crunch.
  • Harmonious Flavour Profile: A sophisticated blend of sweet, tart, and refreshing notes in every bite.
  • Classic Indulgence, Redefined: A familiar favourite elevated with exciting new flavours and textures.

Dark Chocolate Raspberry and Coconut Half Bar

£5.00
  • Intense Belgian Dark Chocolate: Made with 71% Ecuadorian cocoa for a deep, rich, and wonderfully robust flavour.
  • Vibrant Scottish Raspberries: Features authentic freeze-dried Scottish raspberries, providing a natural burst of tart fruitiness.
  • Organic Toasted Coconut: Includes crunchy organic toasted coconut chips, adding a subtle tropical aroma and satisfying texture.
  • Harmonious Flavour Blend: A captivating combination of bitter-sweet dark chocolate, sharp berry, and sweet, nutty coconut.

Dark Chocolate with Fruit and Nut Half Bar

£5.00
  • Intense Dark Chocolate: Made with 71% cocoa mass from Ecuador for a deep, rich, and sophisticated flavour profile.
  • Premium Nut Medley: Generously packed with crunchy hazelnuts, almonds, and pecans, adding satisfying texture and nutty notes.
  • Vibrant Fruit Infusion: Bursting with succulent apricots, tart freeze-dried cranberries, and sweet raisins for natural sweetness and chewiness.
  • Complex Flavour Harmony: A masterful balance of intense cocoa, sweet fruits, savoury nuts, and a hint of Himalayan Pink Salt.
  • Gourmet Indulgence: Designed for those who appreciate the robust and nuanced flavours of high-quality dark chocolate paired with classic additions.

Dark Chocolate Honeycomb and Hazelnut Half Bar

£5.00
  • Made with 71% single-origin Ecuador dark chocolate
  • Sweet honeycomb chunks for a crunchy bite
  • Roasted hazelnuts add rich, nutty depth
  • A bold and sophisticated Easter indulgence
  • Handmade in small batches with premium ingredients

Dark Chocolate Half Bar with Chilli

£5.00
  • Single-origin chocolate
  • Superior-tasting Ecuadorian cocoa
  • 100% cocoa butter and 100% natural vanilla
  • Dry cocoa solids: 71%
  • Cacao-Trace sustainability program
  • A spicy kick from dried chilli flakes

Fresh Whole Rainbow Trout

Price range: £5.35 through £6.35
Fresh whole rainbow trout sourced in the crystal clear waters of Hampshire’s nutrient-rich chalk stream rivers. Available in 3 different pack sizes: small 250-274g, medium 275-299g, large 300-325g.  
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Currant Buns/Hot Cross Buns (6pk)

£5.40

Glazed and full of currants for a Currant Bun and decorated with a cross for Hot Cross Buns at Easter. A delightful treat for breakfast or anytime.

ALLERGENS: Wheat, Eggs, Milk