Smoked Trout Pate with Dill
Delight in the unique fusion of fresh, aromatic dill with our finely smoked trout in our Smoked Trout Pâté with dill. Distinctly flavoured and distinguished, resulting in a warm, lemony, fresh and desirably bitter taste. Our award-winning Hampshire smoked trout pate with dill.
Smoked Trout Pate with Chives
Freshly made Hampshire smoked trout pate made with locally sourced chives. A divine combination of flavours which allows a zingy onion taste to come through the pate.
Smoked Trout Pate with Chili
Experience the perfect blend of heat and flavour with our Spicy Smoked Trout Pâté with Chili. For those who like it hot and where opposites attract: a union of fire and creamy taste. Each batch is meticulously crafted using the highest quality smoked trout and infused with just the right amount of chili for a delightful kick.
Dairy Free Smoked Trout Pate
Dairy free Classic and timeless, made with plant based non dairy cream for those who enjoy their pate straight and pure. Enjoyed on its own with Cradoc's crackers or with lightly toasted sour dough bread,  people that have tried it say it's a delicious treat.
Dairy Free Smoked Trout Pate with Watercress
Smoked Trout Pate with Beetroot & Horseradish
Try our award-winning, delicious variety of Smoked Trout Pate! Our new pate is made with the finest Hampshire smoked trout, which is combined with the subtle sweetness of beetroot and the kick of horseradish chutney for an unforgettable flavour. Perfect for an appetizer or snack, this pate will be the star of the show. Enjoy a taste of our Smoked Trout Pate throughout the year.
Dairy Free Smoked Trout Pate with Dill
Try our brand new Dairy-free smoked trout pate with dill, made with plant-based non-dairy cream. Distinctly flavoured and distinguished, resulting in a warm, lemony fresh and desirably bitter taste.
GLUTEN FREE Puff Pastry Mince Pies (Box of 4)
Tea Treat Box
Hampshire Cold Smoked Trout
Experience the exquisite taste of our cold smoked trout. Skillfully hand-prepared, (just) cured, and smoked over apple, oak, and a little hickory, this trout offers a sublime flavour and tender texture. It's the perfect choice for a gourmet meal or a special occasion.
Artisan-Crafted Trout Gravadlax
Discover the exquisite taste of our Artisan-Crafted Trout Gravadlax. Using the finest trout sourced from Hampshire’s crystal-clear chalk stream waters, hand-crafted and infused with a special blend of dill, salt, freshly zested lemon, fresh horseradish and a hint of gin and other natural flavours. Perfect for gourmet appetisers or a luxurious addition to your meals. Available in two convenient sizes: 100g and 200g.