Chicken
Plant Based ‘Milk’ Chocolate with Fruit and Nut Half Bar – VEGAN
- Rich Vegan Chocolate: Crafted with a smooth, plant-based chocolate base, including rice syrup powder and chickpea protein for a creamy texture.
- Generous Nut Medley: Abundantly filled with crunchy hazelnuts, almonds, and pecans for satisfying flavour and texture.
- Vibrant Fruit Infusion: Bursting with succulent apricots, tart freeze-dried cranberries, sweet raisins, and zesty orange peel.
- Perfectly Balanced Flavour: A harmonious blend of sweet chocolate, savoury nuts, and fruity notes, enhanced with a hint of Himalayan Pink Salt.
Milk Chocolate Half Bar with Mint and Raspberry Ganache
- Luxurious Belgian Milk Chocolate: Enjoy the smooth, rich taste of premium Belgian milk chocolate.
- Vibrant Mint & Raspberry Ganache: Discover a refreshing ganache combining natural peppermint and tart Scottish raspberries.
- Delightful Mint Crunch: Experience an added textural dimension with crisp mint crunch.
- Harmonious Flavour Profile: A sophisticated blend of sweet, tart, and refreshing notes in every bite.
- Classic Indulgence, Redefined: A familiar favourite elevated with exciting new flavours and textures.
Dark Chocolate Raspberry and Coconut Half Bar
- Intense Belgian Dark Chocolate: Made with 71% Ecuadorian cocoa for a deep, rich, and wonderfully robust flavour.
- Vibrant Scottish Raspberries: Features authentic freeze-dried Scottish raspberries, providing a natural burst of tart fruitiness.
- Organic Toasted Coconut: Includes crunchy organic toasted coconut chips, adding a subtle tropical aroma and satisfying texture.
- Harmonious Flavour Blend: A captivating combination of bitter-sweet dark chocolate, sharp berry, and sweet, nutty coconut.
Dark Chocolate with Fruit and Nut Half Bar
- Intense Dark Chocolate: Made with 71% cocoa mass from Ecuador for a deep, rich, and sophisticated flavour profile.
- Premium Nut Medley: Generously packed with crunchy hazelnuts, almonds, and pecans, adding satisfying texture and nutty notes.
- Vibrant Fruit Infusion: Bursting with succulent apricots, tart freeze-dried cranberries, and sweet raisins for natural sweetness and chewiness.
- Complex Flavour Harmony: A masterful balance of intense cocoa, sweet fruits, savoury nuts, and a hint of Himalayan Pink Salt.
- Gourmet Indulgence: Designed for those who appreciate the robust and nuanced flavours of high-quality dark chocolate paired with classic additions.
Dark Chocolate Honeycomb and Hazelnut Half Bar
Dark Chocolate Half Bar with Chilli
Fresh Whole Rainbow Trout
Fresh whole rainbow trout sourced in the crystal clear waters of Hampshire’s nutrient-rich chalk stream rivers. Available in 3 different pack sizes: small 250-274g, medium 275-299g, large 300-325g.
Currant Buns/Hot Cross Buns (6pk)
Belgian Plant Based Chocolate Half Bar with Mint and Raspberry Ganache – VEGAN
- Luxurious Plant-Based Chocolate: Crafted with premium Belgian chocolate ingredients for a rich, creamy, and entirely dairy-free experience.
- Decadent Mint & Raspberry Ganache: Features a silky ganache infused with natural peppermint extract and vibrant freeze-dried Scottish raspberries.
- Refreshing Mint Crunch: Adds a delightful texture and an extra burst of cool, crisp mint flavour.
- Finest Scottish Raspberries: Enhanced with real freeze-dried Scottish raspberries for an authentic fruity tang and visual appeal.
- Sophisticated Flavour Fusion: A harmonious blend of intense chocolate, cool mint, and bright berry notes for a truly gourmet sensation.
Classic Fresh Smoked Trout Pate
Indulge in the exquisite taste of our award-winning Premium English Smoked Trout Pate, freshly crafted from hot smoked trout sourced from Hampshire's crystal-clear waters. This award-winning pate is rich and creamy with a hint of lemon, perfect for elevating your appetisers or enjoying with crusty bread.
Smoked Trout Pate with Watercress
Experience the exquisite taste of our Luxury Smoked Trout Pâté, enriched with the fresh, peppery flavour of Hampshire Watercress. Our pâté is crafted using the finest, locally sourced smoked trout, combined with locally sourced watercress from Alresford. Ideal for sophisticated appetisers or a luxurious spread, this pâté is a testament to our commitment to quality and flavour. Savour the delicate balance of smoky and fresh notes in every bite.